Swedish Chocolate Cake ‘Kladkakka’

As I’m off on holiday tomorrow, I should probably be packing right now rather than blogging but I got a new receipe yesterday that I wanted to try out straight away.  I have been after for a while as it’s one of my favourite treats at a Swedish Café that I go to a lot […]

Baked Apples

For my last post in this year, I have chosen to let you know how to make the tastiest winter warming dish of baked apples stuffed with marzipan, almonds and apricots. I am in Berlin at the moment, where I saw one of those nice old, tiled ovens the other day, typically for Berlin, where […]

Individual Chai Spiced Baked Cheesecakes with Figs and Oranges

So far it’s been a glorious autumn – some even call it an Indian summer, as we continue to have sunny days here in London. There’s already quite a lot of leaves on the ground and I can’t wait for a day of apple picking, which I might get around to doing this weekend. In […]

Three Ingredient Scones

I have been eating a few scones recently on various afternoon tea and film shoots. That’s when it occurred to me that scones make quite a nice morning snack too, especially when they are as easy and quick to make as my “Three Ingredient Scones”. What I am about to share is probably my shortest […]

Baked Rhubarb Custard Pots

  A few weeks ago, I got very excited when, for the first time this year, I found a cart full of  pink and green bunches of tender springtime rhubarb at my local farmers market. That same weekend was also the first time this year that we had a proper sunny Sunday, which meant it […]