Maybe my first post in a new year should maybe have been some sort of healthy, detoxifying dish to balance out the recent holiday season with all it’s chocolate, cookies and big family meals. But then I got a new waffle maker for Christmas. That combined with me and an American friend reminiscing about the American […]
For my last post in this year, I have chosen to let you know how to make the tastiest winter warming dish of baked apples stuffed with marzipan, almonds and apricots. I am in Berlin at the moment, where I saw one of those nice old, tiled ovens the other day, typically for Berlin, where […]
It’s beginning to feel a lot like Christmas…and it’s about time! So how about some last minute Christmas cookie baking?! You have still got time for it – pretty much a whole weekend – and you wouldn’t have wanted to make these cookies much before anyway, as they are best eaten within a few days, […]
I am writing this from the US where I have just been celebrating Thanksgiving. I therefore feel a little bad that I have not had the time to post something suitable on time for this holiday, such as a pecan or pumpkin pie receipe. But I will try and give you one of those in […]
It’s October now and I couldn’t decide if this post should therefore feature apples or pumpkins… until I realized that together they would make a perfect autumn cake! The markets are full with huge varieties of both at the moment, which is a lovely sight – pink, red and green apples next to yellow, orange […]
The Sweetest Brunch 