This was originally going to be red velvet waffle receipe which I was going to post – nicely timed – on Valentine’s Day. But when I started making the waffle batter and it came to adding the red food colouring I realised I didn’t have any! I was a little disappointed at first but then […]
Ladies and Gentlemen, please, may I present to you my vegan, gluten-, dairy- and even sugar-free brunch treat that I have been announcing in the last two posts: black rice pudding with coconut milk. I have only once been to Thailand and only for a stopover but I still made sure I had some of the […]
I know I said that I might give you a receipe for something healthy this time… And I actually made a dairy-/ gluten-/ sugar- free rice pudding that I will tell you about very soon but I didn’t have time to photograph that one yet, so instead here’s one more naughty treat! I recently saw […]
You know those plums I went on about in my last post the ‘Zwetschgen’, damson plums or Italian Prune plums (which I have since found out is another name for them)…well, here’s another receipe featuring them but this time in form of a jam, or fruit butter as they would say in the States. Pflaumenmus, […]
Ok, I admit it. Spending the winter in London means that I don’t actually have Snow Days (let alone snow, it seems). But seeing so many of my friend’s Facebook updates and Instagram photos about them recently made we wish I did and I wondered what I would do if I would have a snowed […]
The Sweetest Brunch 